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Special K

Yesterday was Kel’s birthday. It was a pretty simple spent day doing the things he (we) enjoy the most which includes anything that allows us to hang out together. We...

I ❤️ Fall

Nothing warms my heart more this time of year than seeing the beauty in the multicolored leaves of trees preparing themselves for the upcoming onslaught of winter. They make great...

Flabbergasted

I still can not get over the fact that I am harvesting watermelon in the depths of October. But this is not your average run of the mill melon, it...

Last Man Standing

The last man standing is no more; he has been plucked from his place of comfort and now sits on my workstation.   Coming in at well over 1 foot...

Food For Life

Fall’s Garden is all grown up. And this is what she looks like. Yes I have said it countless times before; being able to grow and provide quality food for...

Vanilla Peach Jam

Whenever I eat a tree ripened peach, it ushers in beautiful memories of my childhood days sitting on our front stoop eating ripe mangoes by the bucketful. Not that I...

Fresh Frozen Herbs 3 Ways

My ground hog yard mate and I have the same goal this fall, that is to store as much food as we possibly can for the upcoming winter months. For...