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Saturday’s Six

Summer’s in full swing and I’m enjoying every moment of it! Here are the six things that made life just a bit sweeter these past two weeks… The trellis giddy...

Fancy Pickled Pods

Some days ago I shared with you my bolted arugula plants and their bold buds. They were a pleasant and appetizing surprise to me and have since come in quite...

My Arugula Has Bolted, Now What?

My little arugula patch has lived its life, it’s ran its course. Located along the path leading to the back door, the once bushy green leaves have now given way...

Welcome Home SCOBY

I purchased my symbiotic culture of bacteria and yeast (SCOBY) a few weeks ago but only got it started last evening. It came in a dehydrated form and will take...

Saturday’s Six

The six things that made life just a bit sweeter these past two weeks… My salad bar bed. Now that the groundhogs are gone and the beds are protected, my...

The Provocative Charm Of Zucchini Leaves

Smack dab front center of the yarden lives these bombastic zucchini plants that don’t even have to work hard to capture my attention. My absolute favorite time to take in...

Homemade Rose Sugar

When I first learned that rose petals are edible I hoped and prayed for Winter to end though we were still in the Fall season at that time. And the...